The Newport Seafood & Wine Festival is held in an outdoor tented venue located near Rogue Ales Brewery & Spirits at the Port of Newport and attracts a large audience of visitors; over 15,000 to Newport from all over the Pacific NW and beyond. This year will feature a Seafood Chowder Competition with $5,000 in prize money to be awarded. A panel of judges will blind taste each entry on Thursday night. Prizes to be awarded on Friday for display during the show at the chosen vendor booths. Music Line-up, 2 stages!  Thursday: Sonny Hess 5pm-7pm (Main Tent) Chowder Competition [...]

Are you still wondering what is in the Embarcadero Resort Hotel now after Jack Sprats? It's Myril Eatery and Wine Bar! And if you haven't been yet, you're missing out! Join us for a ribbon cutting and showcase for this beautiful new business on Friday, Feb. 16th at 4pm (new time!). Get a feel and a taste of what they do! Open to Chamber members, Ambassadors, and the public. All are welcome. :) For more info on the business, visit: