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The Newport Seafood & Wine Festival is held in an outdoor tented venue located near Rogue Ales Brewery & Spirits at the Port of Newport and attracts a large audience of visitors; over 15,000 to Newport from all over the Pacific NW and beyond.

This year will feature a Seafood Chowder Competition with $5,000 in prize money to be awarded. A panel of judges will blind taste each entry on Thursday night. Prizes to be awarded on Friday for display during the show at the chosen vendor booths.

Music Line-up, 2 stages! 
Sonny Hess 5pm-7pm (Main Tent)
Chowder Competition 7pm-8:30pm (Main Tent)
Sons of Beaches 1pm-3pm (Main Tent)
Randy McCoy 2pm-4pm (Beer Garden)
Hecktic Week 4pm-6pm (Beer Garden)
Curtis Salgado 6pm-8pm (Main Tent)
Randy McCoy 10am-12pm (Beer Garden)
Curtis Salgado 12pm-2pm (Main Tent)
Sons of Beaches 1pm-3pm (Beer Garden)
Hecktic Week 3pm-6pm (Beer Garden)
Ty Curtis 4pm-6pm (Main Tent)
Randy McCoy 10am-12pm (Main Tent)
Hecktic Week 12pm-4pm (Main Tent)

For tickets and volunteer opportunities please visit our website at www.seafoodandwine.com

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